Lunch Menus: Jan. 7-13

Meals on Wheels: Jan. 7-13

 

Wednesday: Chicken tenders with gravy, scalloped potatoes, broccoli florets, whole wheat bread, grapes, milk

Thursday: Meatloaf with gravy, okra and tomatoes, beets, cornbread, chocolate pudding with marshmallows, milk

 

Friday: Pork chop patty, cornbread dressing with gravy, California blend vegetables, carrot salad, oatmeal cookie, milk

Monday: Chicken fried steak with gravy, mashed potatoes, seasoned spinach, wheat bread, pear half with cottage cheese, milk

Tuesday: Chicken Parmesan, herbed pasta with broccoli, seasoned carrots, cornbread, peaches and strawberries, milk

Rusk ISD: Jan. 7-13

 

Wednesday, Jan. 7: Cheese nacho dip, tortilla chips, pinto beans, peach cup, milk

Thursday, Jan. 8:  Chicken nuggets, mashed potatoes, English peas, grapes, milk

Friday, Jan. 9: Hot ham and cheese sandwich, baked chips, baked beans, strawberry cup, milk

Monday, Jan. 12: Pizza, fries, carrot sticks with ranch dressing, tropical fruit, milk

Tuesday, Jan. 13: Steak fingers, mashed potatoes, green beans, applesauce, rolls, milk