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Community February 20, 2008
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MEALS ON WHEELS
Feb. 25-29

Monday: Chicken Parmesan, parslied noodles, seasoned zucchini, fiesta corn, wheat bread, pear half with cottage cheese, milk

Tuesday: Sausage over red beans and rice, stewed okra, hot plum crisp, French bread, tossed salad with dressing, milk

Wednesday: Chicken strips with gravy, baked potato, mixed vegetables, dinner roll, banana pudding, milk

Thursday: Barbecue ribbett, ranch style beans, carrots, hamburger bun, orange, milk

Friday: Lemon pepper fish, crispy cubed potatoes, broccoli, strawberry fruited Jello, wheat roll, tartar sauce, milk


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