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Meals on Wheels Feb. 18-22

Monday: BBQ brisket with onion slice, barbecue beans, hot cherry cobbler, fruit salad, whole wheat roll, milk

Tuesday: Sloppy Joe, oven browned potatoes, broccoli florets, hamburger bun, pudding, milk

Wednesday: Baked ham, sweet potatoes with pineapple, mustard greens, oatmeal cookies, roll, milk

Thursday: Enchilada casserole, seasoned pinto beans, Spanish rice, bread pudding, orange juice, milk

Friday: Smothered pork chop, seasoned butter beans, Harvard beets, wheat bread, banana, milk

Rusk ISD

Monday, Feb. 18 Primary, Elementary, Intermediate, Junior High, High School: Steak sandwich, tots, pickle spears, apples, milk

Tuesday, Feb. 19 Primary, Elementary, Intermediate, Junior High, High School: Macaroni and cheese, pinto beans, spinach, peach cups, cornbread, milk

Wednesday, Feb. 20 Primary, Elementary, Intermediate, Junior High, High School: Pork roast, potatoes, English peas, applesauce, rolls, milk

Thursday, Feb. 21 Primary, Elementary, Intermediate, Junior High, High School: Grilled chicken, rice/brown gravy, Italian green beans, pears, bread, milk

Friday, Feb. 22 Primary, Elementary, Intermediate: Turkey sandwich, pickle spears, corn on cob, banana, milk Junior High, High School: Turkey sandwich, pickle spears, fries, banana, milk