Food service certification school planned for June 5-6

Texas Cooperative Extension will offer a food protection management certification class for restaurant owners and managers. The class will be held 8a.m. to 5 p.m. Tuesday and Wednesday, June 5-6 at the Cherokee County Electric Cooperative meeting room in Rusk.

Cost per participant is $89 which includes course materials. The registration deadline is Friday, May 18. For more information and if you require an auxiliary service, please contact Louraiseal McDonald, CEA-FCS at (903) 683-5416.